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Chocolate Room #2 The Chocolate Room, Jayanagar Menu

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Chocolate Room #2 The Chocolate Room, Jayanagar Menu

5 images of Chocolate Room #2 The Chocolate Room, Jayanagar Menu

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Chocolate

choc•o•late (chôkə lit, chokə-, chôklit, chok-),USA pronunciation n. 
  1. a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla.
  2. a beverage made by dissolving such a preparation in milk or water, served hot or cold: a cup of hot chocolate.
  3. candy made from such a preparation.
  4. an individual piece of this candy.
  5. any syrup or flavoring made from this preparation or artificially imitating its flavor.
  6. a dark brown color.

adj. 
  1. made, flavored, or covered with chocolate: chocolate cake; chocolate ice cream.
  2. having the color of chocolate;
    dark-brown.
choco•lat•y, adj. 

Room

room (ro̅o̅m, rŏŏm),USA pronunciation  n. 
  1. a portion of space within a building or other structure, separated by walls or partitions from other parts: a dining room.
  2. rooms, lodgings or quarters, as in a house or building.
  3. the persons present in a room: The whole room laughed.
  4. space or extent of space occupied by or available for something: The desk takes up too much room.
  5. opportunity or scope for something: room for improvement; room for doubt.
  6. status or a station in life considered as a place: He fought for room at the top.
  7. capacity: Her brain had no room for trivia.
  8. a working area cut between pillars.

v.i. 
  1. to occupy a room or rooms;
    lodge.

The

the1  (stressed ᵺē; unstressed before a consonant ᵺə;
unstressed before a vowel ᵺē),USA pronunciation
 definite article. 
  1. (used, esp. before a noun, with a specifying or particularizing effect, as opposed to the indefinite or generalizing force of the indefinite article a or an): the book you gave me; Come into the house.
  2. (used to mark a proper noun, natural phenomenon, ship, building, time, point of the compass, branch of endeavor, or field of study as something well-known or unique):the sun;
    the Alps;
    theQueen Elizabeth;
    the past; the West.
  3. (used with or as part of a title): the Duke of Wellington; the Reverend John Smith.
  4. (used to mark a noun as indicating the best-known, most approved, most important, most satisfying, etc.): the skiing center of the U.S.; If you're going to work hard, now is the time.
  5. (used to mark a noun as being used generically): The dog is a quadruped.
  6. (used in place of a possessive pronoun, to note a part of the body or a personal belonging): He won't be able to play football until the leg mends.
  7. (used before adjectives that are used substantively, to note an individual, a class or number of individuals, or an abstract idea): to visit the sick; from the sublime to the ridiculous.
  8. (used before a modifying adjective to specify or limit its modifying effect): He took the wrong road and drove miles out of his way.
  9. (used to indicate one particular decade of a lifetime or of a century): the sixties; the gay nineties.
  10. (one of many of a class or type, as of a manufactured item, as opposed to an individual one): Did you listen to the radio last night?
  11. enough: He saved until he had the money for a new car. She didn't have the courage to leave.
  12. (used distributively, to note any one separately) for, to, or in each;
    a or an: at one dollar the pound.

Chocolate

choc•o•late (chôkə lit, chokə-, chôklit, chok-),USA pronunciation n. 
  1. a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla.
  2. a beverage made by dissolving such a preparation in milk or water, served hot or cold: a cup of hot chocolate.
  3. candy made from such a preparation.
  4. an individual piece of this candy.
  5. any syrup or flavoring made from this preparation or artificially imitating its flavor.
  6. a dark brown color.

adj. 
  1. made, flavored, or covered with chocolate: chocolate cake; chocolate ice cream.
  2. having the color of chocolate;
    dark-brown.
choco•lat•y, adj. 

Menu

men•u (menyo̅o̅, mānyo̅o̅),USA pronunciation n. 
  1. a list of the dishes served at a meal;
    bill of fare: Ask the waiter for a menu.
  2. the dishes served.
  3. any list or set of items, activities, etc., from which to choose: What's on the menu this weekend —golf, tennis, swimming?
  4. a list of options available to a user, as displayed on a CRT or other type of screen.

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